Galletas de flan y vainilla

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Galletas de flan y vainilla. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Galletas de flan y vainilla is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Galletas de flan y vainilla is something which I have loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Galletas de flan y vainilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galletas de flan y vainilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Galletas de flan y vainilla is 30 unidades. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Galletas de flan y vainilla estimated approx 40-45 minutos..
To get started with this recipe, we have to prepare a few components. You can have Galletas de flan y vainilla using 7 ingredients and 8 steps. Here is how you can achieve it.
¿Ganas de algo dulce para merendar o para el desayuno? Os propongo unas ricas galletas muy sencillas, con poquitos ingredientes y con un agradable sabor a flan de vainilla.
Ingredients and spices that need to be Take to make Galletas de flan y vainilla:
- 1 huevo
- 70 g azúcar
- 1 sobre polvos para hacer flan (32 g)
- 70 g aceite de oliva suave
- 1/4 cucharadita bicarbonato
- 1 chorrito esencia de vainilla
- 200 g harina
Instructions to make to make Galletas de flan y vainilla
- Empezamos agrupando todos los ingredientes. Forramos con papel sulfurizado una bandeja apta para horno.

- En un bol amplio echamos el huevo y el azúcar y mezclamos bien con ayuda de unas barillas eléctricas durante 5 minutos, hasta que blanquee. Agregamos el aceite de oliva y volvemos a mezclar. Incorporamos la esencia de vainilla y mezclamos hasta que se integre todo.



- Incorporamos el bicarbonato, los polvos de preparado de flan y la harina, todo tamizado y mezclamos con ayuda de una espátula hasta que todo esté bien integrado.



- Cuando tenemos todos los ingredientes bien integrados, volcamos nuestra masa sobre papel film, la envolvemos y dejamos reposar en el congelador 15 minutos.



- Ponemos a precalentar el horno con calor arriba y abajo a 180 grados. Sacamos nuestra masa del congelador y vamos cogiendo porciones y haciendo bolitas, la masa se pega un poquito a las manos. Colocamos nuestras bolitas en la bandeja que teníamos forrada y llevamos al horno.

- Dejamos que nuestras galletas se hagan durante 12-15 minutos, hasta que cojan color. Cuando las galletas estén, las sacamos del horno y dejamos templar en la misma bandeja unos minutos.

- Cuando las galletas hayan templado y las podamos coger sin quemarnos, las colocamos en una rejilla para que terminen de enfriar.


- Ya tenemos nuestras galletas listas, con un café, un chocolate, un vaso de leche o simplemente solas están riquísimas. Si no las consumis todas en el momento, en una caja de lata aguantan 5 días. Espero que os gusten!!



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So that's going to wrap it up with this special food Step-by-Step Guide to Make Any-night-of-the-week Galletas de flan y vainilla. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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